Impacts of locally isolated Bacillus subtilis and Bacillus spizizenii on growth performance, carcass traits and intestinal architecture of Ross 308 broiler chickens

This study investigated the probiotic effects of Bacillus subtilis DK1-SA11 (T1), Bacillus spizizenii B-3541 (T2) and their mixture (T3) on Ross 308 broilers. Initially, 200 one-day-old chicks were allocated to four groups (T0, T1, T2 and T3; n = 50/group, 4 replicates). After weak birds were exclud...

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Xehetasun bibliografikoak

Egile Nagusiak:	Abdullah Abdullah, Batool Khataybeh, Omran Alameri
Formatua:	Artigo
Hizkuntza:	Inglês
Argitaratua:	Taylor & Francis Group 2026-12-01
Saila:	Journal of Applied Animal Research
Gaiak:	Bacillus subtilis Bacillus spizizenii meat quality intestinal architecture broiler chickens
Sarrera elektronikoa:	https://www.tandfonline.com/doi/10.1080/09712119.2026.2629724
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