Effects of Microbial Phytase on Phytate Phosphorus Utilization in Plant Feedstuffs for Broiler Chicks
The reported effects of dietary supplemented microbial phytase on the utilization of phytate phosphorus (pP) differ widely by investigators. In order to clarify the differences, the contents of total phosphorus (P) and pP in commonly used five plant feedstuffs, corn (C), soybean meal (SM), defatted...
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| Автори: | , , , |
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| Формат: | Artigo |
| Мова: | Inglês |
| Опубліковано: |
Japan Poultry Science Association
2001-10-01
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| Серія: | The Journal of Poultry Science |
| Предмети: | |
| Онлайн доступ: | https://www.jstage.jst.go.jp/article/jpsa/38/4/38_4_317/_pdf/-char/en |
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