Effect of slow release urea in sheep feed on intake, nutrient digestibility, and ruminal parameters
This study aimed to evaluate the inclusion of 0.0%, 0.4%, 0.8%, and 1.2% slow release urea (SRU) in sheep feed on the intake and total digestibility coefficient (DC) of nutrients and ruminal parameters of sheep living in tropical regions. Four sheep with a body weight (BW) average of 30.8 ± 1.7 kg w...
-д хадгалсан:
| Үндсэн зохиолчид: | , , , , , , , , , |
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| Формат: | Artigo |
| Хэл сонгох: | Inglês |
| Хэвлэсэн: |
Universidade Estadual de Londrina
2016-09-01
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| Цуврал: | Semina: Ciências Agrárias |
| Нөхцлүүд: | |
| Онлайн хандалт: | http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/25230 |
| Шошгууд: |
Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!
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