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Restoration and management of an Indigenous aquaculture system helps mitigate climate change impacts to estuarine fisheries

Abstract In Hawaiʻi, loko iʻa (Indigenous aquaculture systems) historically produced abundant seafood. The objective of this study was to assess how climate change may affect loko iʻa productivity, as well as how nutrient flow restoration and restocking may mitigate some of these effects. We found t...

Whakaahuatanga katoa

I tiakina i:
Ngā taipitopito rārangi puna kōrero
Ngā kaituhi matua: Anne A. Innes-Gold, Kate Feloy, Chatham K. Callan, Rosanna ʻAnolani Alegado, Casey Ching, Hiʻilei Kawelo, Keliʻi Kotubetey, Brenda Lima, Elizabeth M. P. Madin, ME*E Lab, Yoshimi M. Rii, Kawika B. Winter, Lisa C. McManus
Hōputu: Artigo
Reo:Inglês
I whakaputaina: Nature Portfolio 2025-09-01
Rangatū:npj Ocean Sustainability
Urunga tuihono:https://doi.org/10.1038/s44183-025-00152-3
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