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Causal association of dietary factors with five common cancers: univariate and multivariate Mendelian randomization studies

BackgroundDaily dietary habits are closely related to human health, and long-term unhealthy dietary intake, such as excessive consumption of alcohol and pickled foods, may promote the development of cancers. However, comprehensive research on the causal relationship between dietary habits and cancer...

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Hauptverfasser: Lin Yang, Li Wang, Erhao Bao, Jiahao Wang, Pingyu Zhu
Format: Artigo
Sprache:Inglês
Veröffentlicht: Frontiers Media S.A. 2024-07-01
Schriftenreihe:Frontiers in Nutrition
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Online-Zugang:https://www.frontiersin.org/articles/10.3389/fnut.2024.1428844/full
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