QR kód

Amino acids of the fungus Helminthosporium gramineum Rabenh. and of the infested barley grain

The present study was carried out in order to determine by chromatographic analysis the amino acids contents of the fungus<em> Helminthosporium gramineum</em> Rabenh., which was found to be relatively high. Even the level of the free and proteic amino acids in the seeds infested by <em>Helminthospor...

Celý popis

Uloženo v:
Podrobná bibliografie
Hlavní autoři: Elena PERSECA, Ioan BOBES
Médium: Artigo
Jazyk:Inglês
Vydáno: AcademicPres 1967-08-01
Edice:Notulae Botanicae Horti Agrobotanici Cluj-Napoca
Témata:
On-line přístup:http://www.notulaebotanicae.ro/index.php/nbha/article/view/113
Tagy: Přidat tag
Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!