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Valorizing Sicilian Grape Pomace for Sustainable Nanocosmetic Applications

(1) Background: Grape pomace (GP), a major by-product of winemaking, is a sustainable source of bioactive polyphenols with antioxidant, anti-inflammatory, and antimicrobial properties, although their instability limits cosmetic applications. This study aimed to valorize GP through a green extraction...

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Detalles Bibliográficos
Principais autores: Chiara Leonardi, Claudia Sciacca, Vera Muccilli, Nunzio Cardullo, Debora Santonocito, Carmelo Puglia
Formato: Artigo
Idioma:Inglês
Publicado: MDPI AG 2026-05-01
Series:Cosmetics
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Acceso en liña:https://www.mdpi.com/2079-9284/13/3/135
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