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Development and characterisation of Polylactic acid / Bambara groundnut (Vigna subterranea (L.) Verdc) shells biocomposite for food packaging application

The major contributor of plastic pollution is the food packaging sector and efforts to replace the traditional plastic packaging with eco-friendly biocomposites can be a viable solution. Polylactic acid (PLA) is a biopolymer with potential in this regard but it has inherent challenges that could be...

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Principais autores: Lindani Koketso Ncube, Albert Uchenna Ude, Enoch Nifise Ogunmuyiwa, Isaac Nongwe Beas
Formato: Artigo
Idioma:Inglês
Publicado em: Elsevier 2025-12-01
coleção:Scientific African
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Acesso em linha:http://www.sciencedirect.com/science/article/pii/S2468227625005599
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