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Genotypic Variation for Salinity Tolerance in Sorghum (Sorghum bicolor (L.) Moench) Genotypes at Early Growth Stages

Sorghum (Sorghum bicolor L. Moench) is the fifth most economically important crop among cereals in the world. Salinity is an abiotic factor which reduces productivity of sorghum. Exploiting genetic variability to identify salt tolerant genotype is one of the strategies used to overcome salinity. Po...

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Principais autores: Tigabu, Endalew, Andargie, Mebeaselassie, Tesfaye, Kindie
Format: Artigo
Jezik:Inglês
Izdano: "Vikol publishing" ST Kolesnichenko V.V. 2013-04-01
Serija:Journal of Stress Physiology & Biochemistry
Teme:
Online dostop:http://www.jspb.ru/issues/2013/N2/JSPB_2013_2_253-262.pdf
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