Infusion from <i>Opuntia ficus-indica</i> Peels: The Effects of Drying and Steeping Conditions
The escalating production of processed prickly pear products has led to a substantial rise in waste materials, particularly peel, which is rich in bioactive chemicals and holds the potential for value-added product development. However, the high perishability of these peels imposes effective preserv...
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| Principais autores: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI AG
2023-11-01
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| coleção: | Beverages |
| Assuntos: | |
| Acesso em linha: | https://www.mdpi.com/2306-5710/9/4/97 |
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