Effect of fermented peony seed meal on production performance， egg quality and serum antibody levels of laying hens

The experiment was to study the effect of <italic>Bacillus subtilis</italic> fermented peony seed meal on production performance, egg quality and serum antibody level of laying hens. A total of 384 healthy Hyline brown laying hens at 26 w of age with similar body weight and performance were randomly...

Ausführliche Beschreibung

Bibliografische Detailangaben

Hauptverfasser:	Jing LU, Rui-yu MA, Wei LIU, Yi WAN, Yan LI, Jun-ying LI, Kai ZHAN, Zai-gui WANG
Format:	Artigo
Sprache:	Chinês
Veröffentlicht:	Editorial Department of Feed Research 2022-04-01
Schriftenreihe:	Siliao yanjiu
Schlagworte:	fermented peony seed meal HyLine brown laying hens production performance egg quality serum antibody level
Online-Zugang:	http://SLYJ.publish.founderss.cn/thesisDetails#10.13557/j.cnki.issn1002-2813.2022.08.010
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