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Scientific Opinion on the extension of use for DHA and EPA‐rich algal oil from Schizochytrium sp. as a Novel Food ingredient

Abstract Following a request from the European Commission, the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) was asked to deliver a scientific opinion on an extension of use for docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA)‐rich algal oil from Schizochytrium sp. as a no...

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Bibliografiske detaljer
Hovedforfatter: EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)
Format: Artigo
Sprog:Inglês
Udgivet: Wiley 2014-10-01
Serier:EFSA Journal
Fag:
Online adgang:https://doi.org/10.2903/j.efsa.2014.3843
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