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Fluidized Bed Drying of Wheatgrass: Effect of Temperature on Drying Kinetics, Proximate Composition, Functional Properties, and Antioxidant Activity

Wheatgrass is a valuable source of nutrients and phytochemicals with therapeutic properties. However, its shorter life span makes it unavailable for use. So, storage-stable products must be developed through processing in order to enhance its availability. Drying is a very important part of the proc...

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Главные авторы: Ranjika Chakraborty, Piyush Kashyap, Ram Kaduji Gadhave, Navdeep Jindal, Shiv Kumar, Raquel P. F. Guiné, Rahul Mehra, Harish Kumar
Формат: Artigo
Язык:Inglês
Опубликовано: MDPI AG 2023-04-01
Серии:Foods
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Online-ссылка:https://www.mdpi.com/2304-8158/12/8/1576
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