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The effects of vanilloid analogues structurally related to capsaicin on the transient receptor potential vanilloid 1 channel

Transient receptor potential vanilloid 1 (TRPV1) is known as a receptor of capsaicin, a spicy ingredient of chili peppers. It is also sensitive to a variety of pungent compounds and is involved in nociception. Here, we focused on the structural characteristics of capsaicin, and investigated whether...

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Библиографические подробности
Главные авторы: Y. Oka, K. Takahashi, T. Ohta
Формат: Artigo
Язык:Inglês
Опубликовано: Elsevier 2022-07-01
Серии:Biochemistry and Biophysics Reports
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Online-ссылка:http://www.sciencedirect.com/science/article/pii/S2405580822000437
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