Exploring the implication of changes in forest cover on sago nutrients: insights from monitoring in selected regions of Papua, Indonesia

Sago (Metroxylon spp.), a traditional staple food that naturally grows in Papuan forests, plays a vital role in the food security of local inhabitants and is equally important in food and non-food industries. Changes in forest cover to other land uses might lead to shifts in the sago ecosystem, whic...

Полное описание

Библиографические подробности

Главные авторы:	Fetriyuna Fetriyuna, Ratna Chrismiari Purwestri, Sri Murniani Angelina Letsoin, Ignasius Radix A. P. Jati, Fajar Rahmawan, Nia Novita Wirawan, Budhi Setiawan, Miroslav Hájek, David Herák
Формат:	Artigo
Язык:	Inglês
Опубликовано:	Frontiers Media S.A. 2025-02-01
Серии:	Frontiers in Forests and Global Change
Предметы:	NDVI remote sensing macronutrient micronutrient sago
Online-ссылка:	https://www.frontiersin.org/articles/10.3389/ffgc.2025.1373768/full
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