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Microplastics contamination in food products: Occurrence, analytical techniques and potential impacts on human health

Chemically, microplastics (MPs) are synthetic materials composed of plastic monomers and additives and vary in size from 0.1-5,000 μm. Due to their chemical stability and the widespread use of plastics for various purposes, MPs pollution of the environment has increased dramatically, leading to the...

Whakaahuatanga katoa

I tiakina i:
Ngā taipitopito rārangi puna kōrero
Ngā kaituhi matua: Suman Giri, Gopal Lamichhane, Dipendra Khadka, Hari Prasad Devkota
Hōputu: Artigo
Reo:Inglês
I whakaputaina: Elsevier 2024-01-01
Rangatū:Current Research in Biotechnology
Ngā marau:
Urunga tuihono:http://www.sciencedirect.com/science/article/pii/S2590262824000169
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