Acceptance of sugar reduction in yoghurt among Moroccan population
INTRODUCTION: Morocco has recently developed a plan of reducing sugar consumption to reinforce prevention of non-communicable diseases and to contribute to the achievement of global voluntary targets for non-communicable diseases set by ICN2 by 2025. The objective of the present study was to assess...
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| Hauptverfasser: | , , , , , , , , , , |
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
The Pan African Medical Journal
2017-12-01
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| Schriftenreihe: | The Pan African Medical Journal |
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https://www.panafrican-med-journal.com/content/article/28/310/pdf/310.pdf
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