Innovations in the restaurant industry: An exploratory study
This paper tends to identify managers' current innovation activities and attitudes, and also perceptions of what might become future trends and the prospective course in the restaurant industry. Additionally, this paper analyses linkage between sociodemographic profile of managers and a type of inno...
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| Główni autorzy: | , , , , , |
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| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
Naučno društvo agrarnih ekonomista Balkana, Beograd; Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt
2016-01-01
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| Seria: | Ekonomika Poljoprivrede (1979) |
| Hasła przedmiotowe: | |
| Dostęp online: | http://scindeks-clanci.ceon.rs/data/pdf/0352-3462/2016/0352-34621604169I.pdf |
| Etykiety: |
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