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Effect of Quercetin on Lipids Metabolism Through Modulating the Gut Microbial and AMPK/PPAR Signaling Pathway in Broilers

The present study was conducted to investigate effects and mechanism of quercetin on lipids metabolism in broilers. 480 AA broilers were randomly allotted to four treatments (0, 0.2, 0.4, and 0.6 g/kg quercetin) for 42 days. Compared with the control, 0.6 g/kg quercetin significantly decreased perce...

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Bibliografische gegevens
Hoofdauteurs: Mi Wang, Bo Wang, Shanshan Wang, Han Lu, Hao Wu, Manyi Ding, Linlin Ying, Yanjun Mao, Yao Li
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Frontiers Media S.A. 2021-02-01
Reeks:Frontiers in Cell and Developmental Biology
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Online toegang:https://www.frontiersin.org/articles/10.3389/fcell.2021.616219/full
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