Feeding different proportion of oat silage in feedlot diets: effects on rumen function and meat quality of Tibetan sheep
Abstract Tibetan sheep is a primitive Chinese breed valued for its excellent edible quality and high nutritional value. Despite this, limited research has explore dlimited research has explored the relationship between oat silage supplementation level and its impact on the rumen microbiota, muscle m...
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| Autors principals: | , , , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
SpringerOpen
2026-02-01
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| Col·lecció: | AMB Express |
| Matèries: | |
| Accés en línia: | https://doi.org/10.1186/s13568-026-02015-7 |
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