Effects of dietary sodium alginate and Lactobacillus reuteri on the growth, antioxidant capacity and intestinal health of largemouth bass (Micropterus salmoides)
Functional polysaccharides and probiotics are recognized for their ability to increase the growth and health of fish, but research on the combined impacts of these two compounds on aquatic organisms is limited. Hence, the aim of this study was to investigate the effects of single or complex sodium a...
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| Autors principals: | , , , , , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Elsevier
2025-07-01
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| Col·lecció: | Aquaculture Reports |
| Matèries: | |
| Accés en línia: | http://www.sciencedirect.com/science/article/pii/S2352513425001978 |
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