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Bioacetoin Production by <i>Bacillus subtilis</i> subsp. <i>subtilis</i> Using Enzymatic Hydrolysate of Lignocellulosic Biomass

Acetoin is an important bio-product useful in the chemical, food and pharmaceutical industries. Microbial fermentation is the major process for the production of bioacetoin, as the petroleum resources used in chemical methods are depleting day by day. Bioacetoin production using wild microorganisms...

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Autores principales: Meenaxi Saini, Anu, Alexander Rapoport, Santosh Kumar Tiwari, Davender Singh, Vinay Malik, Sandeep Kumar, Bijender Singh
Formato: Artigo
Lenguaje:Inglês
Publicado: MDPI AG 2023-07-01
Colección:Fermentation
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Acceso en línea:https://www.mdpi.com/2311-5637/9/8/698
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