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Matrix-induced sugaring-out liquid–liquid extraction for the determination of fumagillin and dicyclohexylamine residues in honey by LC–MS/MS

Abstract The dicyclohexylamine salt of fumagillin is currently used in some countries to control nosema disease in honey bee colonies. Chemical residues in honey resulting from the use of chemotherapies in apiculture are a food safety concern. A method employing matrix-induced sugaring-out liquid–li...

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Principais autores: Thomas S. Thompson, Johan P. van den Heever, Melissa J. Zarft
פורמט: Artigo
שפה:Inglês
יצא לאור: Springer 2025-07-01
סדרה:Discover Food
נושאים:
Fumagillin
Dicyclohexylamine
Honey
Sugaring-out liquid–liquid extraction
LC–MS/MS
גישה מקוונת:https://doi.org/10.1007/s44187-025-00522-3
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