Boiling Time to Estimated Stunning and Death of Decapod Crustaceans of Different Sizes and Shapes
The best practice for killing decapod crustaceans lacking a centralized ganglion has been debated for a century. Currently, there is a movement away from live boiling towards electrocution and mechanical splitting or spiking, which are efficient in the large commercial setting but may be unavailable...
Guardado en:
| Autores principales: | , |
|---|---|
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
MDPI AG
2024-11-01
|
| Colección: | Animals |
| Materias: | |
| Acceso en línea: | https://www.mdpi.com/2076-2615/14/22/3277 |
| Etiquetas: |
Sin Etiquetas, Sea el primero en etiquetar este registro!
|