Comparative Analysis of Antioxidant Properties in Green and Reddish-Brown Leaves of Terminalia catappa Using DPPH and Nitric Oxide Assays

This study evaluated and compared the antioxidant properties of the reddish-brown and green leaves of Terminalia catappa.  The reddish-brown and green leaves of T. catappa were collected from Agwan-kadara Television, Chikun LGA of Kaduna State in Nigeria.  These were collected and processed separat...

पूर्ण विवरण

ग्रंथसूची विवरण

मुख्य लेखकों:	Chukwukaike Favour Ndu, Victoria Moltong Yilwa, G Brian Onwumere, Gandu Audu Sunday, Joseph Appah, Emmanuel Enoh, Cornelius Tochukwu Nwankwo, Duru Daniel, Yunusa Yusuf Pai
स्वरूप:	Artigo
भाषा:	Inglês
प्रकाशित:	Umaru Musa Yar'adua University, Katsina, Nigeria 2025-06-01
श्रृंखला:	UMYU Scientifica Journal
विषय:	Terminalia catappa Phytochemicals Antioxidants
ऑनलाइन पहुंच:	https://publications.umyu.edu.ng/scientifica/index.php/usci/article/view/73
टैग:	टैग जोड़ें कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!