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Corrigendum: The influence of recipe disaggregation in dietary assessment: results from the national food consumption survey in Saint Kitts and Nevis

Gardado en:
Principais autores: Sandra Patricia Crispim, Vanessa Cardozo Mendes Elias, Latoya Matthew-Duncan, Isabella Francis-Grandeson, Fransen Jean, Victoria Padula de Quadros, Agnieszka Balcerzak, Rita Ferreira de Sousa, Ariel de Moraes Frauches, Claudia Choma Bettega Almeida, Sharon D. Hutchinson, U. Ruth Charrondière, Bridget Anna Holmes
Formato: Artigo
Idioma:Inglês
Publicado: Frontiers Media S.A. 2025-06-01
Series:Frontiers in Nutrition
Assuntos:
recipes
food consumption
dietary survey
24-hour dietary recall
caribbean
Acceso en liña:https://www.frontiersin.org/articles/10.3389/fnut.2025.1629372/full
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