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Determination of ureid content in shoots of russian pea shrub and siberian pea tree

Among natural ureides, allantoin (5-ureidohydantoin or 2,5-dioxoimidazolidin-4-yl urea) is the most famous compound which have been found in various organisms: bacteria, plants, and animals. Allantoin is a product of purine catabolism in mammals (except for primates and humans) and insect larvae. It...

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Principais autores: S. I. Stepanova, V. V. Boynik, T. M. Gontova, S. A. Kozyra
格式: Artigo
语言:Ucraniano
出版: The State Expert Center of the Ministry of Health of Ukraine 2020-05-01
丛编:Фармацевтичний журнал
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在线阅读:https://pharmj.org.ua/index.php/journal/article/view/830/778
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