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Targeted review of maximum residue levels (MRLs) for endosulfan

Abstract In accordance with Article 43 of Regulation (EC) 396/2005, EFSA received a request from the European Commission to review the existing maximum residue levels (MRLs) for the non‐approved active substance endosulfan in view of the possible lowering of the MRLs. EFSA investigated the origin of...

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Principais autores: European Food Safety Authority (EFSA), Giulia Bellisai, Giovanni Bernasconi, Marco Binaglia, Luis Carrasco Cabrera, Irene Castellan, Anna Federica Castoldi, Arianna Chiusolo, Federica Crivellente, Monica Del Aguila, Lucien Ferreira, German Giner Santonja, Luna Greco, Frederique Istace, Samira Jarrah, Anna Lanzoni, Renata Leuschner, Iris Mangas, Ileana Miron, Stefanie Nave, Martina Panzarea, Juan Manuel Parra Morte, Ragnor Pedersen, Hermine Reich, Silvia Ruocco, Miguel Santos, Alessia Pia Scarlato, Andrea Terron, Anne Theobald, Manuela Tiramani, Alessia Verani
Formato: Artigo
Idioma:Inglês
Publicado em: Wiley 2023-07-01
coleção:EFSA Journal
Assuntos:
consumer risk assessment
toxicological evaluation
residue definitions
MRL setting
endosulfan
non‐approved active substance
Acesso em linha:https://doi.org/10.2903/j.efsa.2023.8114
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