Partial Characterization of an Anti-Listerial Bacteriocin from Enterococcus faecium CJNU 2524
Abstract Listeria monocytogenes is a representative foodborne pathogen and causes listeriosis. Enterococcus faecium CJNU 2524 was confirmed to produce a bacteriocin with anti-listerial activity. To establish optimal culture conditions for the production of the bacteriocin from E. faecium CJNU 2524,...
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| Principais autores: | , |
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| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
Springer Nature
2021-01-01
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| Serija: | Food Science of Animal Resources |
| Teme: | |
| Online dostop: | https://doi.org/10.5851/kosfa.2020.e98 |
| Oznake: |
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