Formation and Control of Listeria monocytogenes Growth and Accumulation on Food Processing Surfaces in the Fresh Produce Industry

The ability of L. monocytogenes, a common foodborne pathogen, to form biofilms significantly contributes to its persistence and contamination risks. Understanding L. monocytogenes aggregation is crucial to develop effective control strategies. This study assessed the growth and accumulation of L. mo...

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Detalhes bibliográficos

Principais autores:	Aysu Deniz, Blanca Ruiz-Llacsahuanga, Faith Critzer, Dan L. Boyle, Josefina Lacasa, Umut Yucel, Valentina Trinetta
Formato:	Artigo
Idioma:	Inglês
Publicado em:	Elsevier 2025-10-01
coleção:	Journal of Food Protection
Assuntos:	Biofilms L. monocytogenes Sanitizer Surface cleanability UV-C light
Acesso em linha:	http://www.sciencedirect.com/science/article/pii/S0362028X25001711
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