Effect of Purine Alkaloids on the Proliferation of Lettuce Cells Derived from Protoplasts
To investigate the ecological role of caffeine, theobromine, theophylline and paraxanthine, which are released from purine alkaloid forming plants, the effects of these purine alkaloids on the division and colony formation of lettuce cells were assessed at concentrations up to 1 mM. Five days after...
محفوظ في:
| المؤلفون الرئيسيون: | , , |
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| التنسيق: | Artigo |
| اللغة: | Inglês |
| منشور في: |
SAGE Publishing
2015-05-01
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| سلاسل: | Natural Product Communications |
| الوصول للمادة أونلاين: | https://doi.org/10.1177/1934578X1501000513 |
| الوسوم: |
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