Group B Streptococcus Serotype III Sequence Type 283 Bacteremia Associated with Consumption of Raw Fish, Singapore

We conducted a retrospective study of 40 case-patients and 58 controls as part of a nationwide investigation of a group B Streptococcus outbreak in Singapore in 2015. Eating a Chinese-style raw fish dish (yusheng) was a major risk factor for bacteremia, particularly caused by serotype III sequence t...

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Detalhes bibliográficos

Principais autores:	Shermin Tan, Yijun Lin, Kelly Foo, Han Fang Koh, Charlene Tow, Yiwen Zhang, Li Wei Ang, Lin Cui, Hishamuddin Badaruddin, Peng Lim Ooi, Raymond Tzer Pin Lin, Jeffery Cutter
Formato:	Artigo
Idioma:	Inglês
Publicado em:	Centers for Disease Control and Prevention 2016-11-01
coleção:	Emerging Infectious Diseases
Assuntos:	group B Streptococcus streptococci Streptococcus agalactiae sequence type 283 serotype III bacteria
Acesso em linha:	https://wwwnc.cdc.gov/eid/article/22/11/16-0210_article
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