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Comparison of pork belly characteristics and weights of primal cuts between gilt and barrow of Landrace × Yorkshire × Duroc pigs measured by AutoFomIII

Currently, pigs breed in Korea are LYD (Landrace × Yorkshire × Duroc) crossbred pigs. Pigs used as fresh meat are gilts and barrows. However, the current supply of pork is not satisfying Korean consumers. In addition, the comparison of carcasses between gilts and barrows only studies carcass weight,...

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Bibliografiske detaljer
Principais autores: Eunyoung Ko, Yunhwan Park, Kwangwook Park, Changhyun Woo, Jaeyoung Kim, Kwansuk Kim, Jungseok Choi
Format: Artigo
Sprog:Inglês
Udgivet: Korean Society of Animal Sciences and Technology 2023-03-01
Serier:Journal of Animal Science and Technology
Fag:
Online adgang:http://www.ejast.org/archive/view_article?doi=10.5187/jast.2022.e115
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