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IITA’s genebank, cowpea diversity on farms, and farmers’ welfare in Nigeria

Abstract Background Cowpea or black-eyed pea (Vigna unguiculata L.) is one of the preferred food crops in Nigeria, as expressed in land area and production. The popularity of the crop is in part related to the successful development and adoption of improved cowpea varieties. Although the genebank of...

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Autori principali: Abel-Gautier Kouakou, Ademola Ogundapo, Melinda Smale, Nelissa Jamora, Julius Manda, Michael Abberton
Natura: Artigo
Lingua:Inglês
Pubblicazione: CABI 2022-03-01
Serie:CABI Agriculture and Bioscience
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Accesso online:https://doi.org/10.1186/s43170-022-00083-w
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