Preventing illegal seafood trade using machine-learning assisted microbiome analysis
Abstract Background Seafood is increasingly traded worldwide, but its supply chain is particularly prone to frauds. To increase consumer confidence, prevent illegal trade, and provide independent validation for eco-labelling, accurate tools for seafood traceability are needed. Here we show that the...
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| Autores principales: | , , , , , , , , , , , , , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
BMC
2024-09-01
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| Colección: | BMC Biology |
| Materias: | |
| Acceso en línea: | https://doi.org/10.1186/s12915-024-02005-w |
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