Perceptions of dairy cow–handling situations: A comparison of public and industry samples

ABSTRACT: Inappropriate cattle handling poses a reputational threat to the dairy industry. To enhance social sustainability, handling practices must resonate with societal values about animal care. However, it has yet to be determined to what extent industry and public stakeholders differ in their p...

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Hlavní autoři:	Jesse Robbins, Kathryn Proudfoot, Elizabeth Strand, Lauren Hemsworth, Grahame Coleman, Paul Hemsworth, Jeremy Skuse, Peter Krawczel, Jennifer Van Os
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	Elsevier 2024-01-01
Edice:	Journal of Dairy Science
Témata:	human-animal interactions animal handling social sustainability stockmanship
On-line přístup:	http://www.sciencedirect.com/science/article/pii/S0022030223005350
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