Effects of daidzein on antioxidant capacity in weaned pigs and IPEC-J2 cells

Our previous study found that soybean isoflavones in soybean meal play an important role in improving growth performance and antioxidant capacity in pigs. However, it is still unknown whether long-term supplementation with daidzein, an active molecule deglycosylated from daidzin, in a corn–soybean m...

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Autori principali:	Yanpin Li, Xianren Jiang, Long Cai, Yanli Zhang, Hongbiao Ding, Jingdong Yin, Xilong Li
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	KeAi Communications Co., Ltd. 2022-12-01
Serie:	Animal Nutrition
Soggetti:	Daidzein Growth performance Antioxidant capacity IPEC-J2 Oxidative stress Pig
Accesso online:	http://www.sciencedirect.com/science/article/pii/S240565452200083X
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