The Short-Term Metabolic Modulation of Basil (<i>Ocimum basilicum</i> L. cv. ‘Genovese’) after Exposure to Cold or Heat

Chilling stress in spring and mid-season heat stress are important environmental stresses that can significantly affect plant productivity. The objectives of this study were to understand the effects of cold (4 and 10 °C) or heat (30 and 40 °C) stress on biochemical and physiological traits in leave...

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Autors principals:	Dragana Jakovljević, Jovana Momčilović, Biljana Bojović, Milan Stanković
Format:	Artigo
Idioma:	Inglês
Publicat:	MDPI AG 2021-03-01
Col·lecció:	Plants
Matèries:	basil temperature stress antioxidant enzymes secondary metabolites
Accés en línia:	https://www.mdpi.com/2223-7747/10/3/590
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