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Modern vs traditional indigenous diet preference in Gauteng region, South Africa: A public health concern?

The prevalence of non-communicable diseases still represents a public health concern in South Africa, of which eating habits are some of the main risk factors. A modern diet consisting of the consumption of highly processed foods high in fat, salt and caloric sweeteners and low in fibre is recognise...

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Bibliographic Details
Main Authors: Alex D. Tchuenchieu Kamgain, Eridiong Onyenweaku, Hema Kesa
Format: Artigo
Language:Inglês
Published: Elsevier 2024-06-01
Series:Heliyon
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2405844024080861
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