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Influence of genotype and soil on specialized metabolites production and bacterial microbiota associated to wild hop (Humulus lupulus L.): an early-stage study

Hop (Humulus lupulus L.) is a dioecious climbing plant that is emblematic for the brewing industry because of its specialized metabolites. Many studies have focused on hop metabolism without considering the microbiota associated with hop tissues, although over the past decade, a paradigm shift has r...

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Autors principals: Florent Ducrocq, Omar Hafidi, Jérémy Grosjean, Alain Hehn, Séverine Piutti
Format: Artigo
Idioma:Inglês
Publicat: Frontiers Media S.A. 2025-10-01
Col·lecció:Frontiers in Plant Science
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Accés en línia:https://www.frontiersin.org/articles/10.3389/fpls.2025.1702956/full
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