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Enhancing the Nutritional Profile of <em>Crataegus monogyna</em> Fruits by Optimizing the Extraction Conditions

<i>Crataegus monogyna</i> (CM) fruits are highly regarded for their rich nutritional content, boasting elevated levels of various beneficial secondary metabolites like total polyphenols, including anthocyanins, and ample amounts of ascorbic acid and antioxidant activity. Despite the acknowledged ben...

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Principais autores: Konstantina Kotsou, Dimitra Magopoulou, Theodoros Chatzimitakos, Vassilis Athanasiadis, Eleni Bozinou, Athanassios I. Sfougaris, Stavros I. Lalas
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI AG 2024-05-01
Colecção:Horticulturae
Assuntos:
<i>Crataegus</i>
polyphenols
anthocyanins
ascorbic acid
antioxidants
HPLC-DAD
Acesso em linha:https://www.mdpi.com/2311-7524/10/6/564
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