Thermal Stability of Dispersions of Amino-Functionalized Silica in Glycol and in 50–50 Aqueous Glycol
Dispersions of amino-functionalized silica in ethylene glycol (EG) and in aqueous glycol show excellent stability at room temperature. Stability at elevated temperatures would be much desired with respect to their potential application as heat-transfer fluids. Amino-functionalized silica was dispers...
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| Principais autores: | , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI AG
2024-06-01
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| coleção: | Molecules |
| Assuntos: | |
| Acesso em linha: | https://www.mdpi.com/1420-3049/29/11/2686 |
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