Evaluation of nutrient content and caloric density in commercially available foods formulated for senior cats
Abstract Background Cat foods marketed for senior cats (≥7 years) are available to owners. The variability in the nutritional content of these foods is unknown. Objectives To measure the caloric density and caloric distribution of crude protein, crude fiber, crude fat, phosphorus, calcium, magnesium...
Gardado en:
| Principais autores: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Oxford University Press
2020-09-01
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| Series: | Journal of Veterinary Internal Medicine |
| Assuntos: | |
| Acceso en liña: | https://doi.org/10.1111/jvim.15858 |
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