Influence of Live Attenuated <i>Salmonella</i> Vaccines on Cecal Microbiome Composition and Microbiota Abundances in Young Broiler Chickens
Salmonellosis is a global food safety challenge caused by <i>Salmonella</i>, a gram-negative bacterium of zoonotic importance. Poultry is considered a major reservoir for the pathogen, and humans are exposed through consumption of raw or undercooked products derived from them. Prophylaxis of <i>Salm...
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| Autors principals: | , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI AG
2023-06-01
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| Col·lecció: | Vaccines |
| Matèries: | |
| Accés en línia: | https://www.mdpi.com/2076-393X/11/6/1116 |
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