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Total lipids and fatty acid profile in the liver of wild and farmed Catla catla fish

This experimental work was aimed to study the moisture content, total lipids and fatty acid profile in the liver of wild and farmed freshwater major carp Catla catla of three different weight categories designated as W1 (601-900g), W2 (901- 1200)g and W3 (1201-1500g). Seven fish specimens of each of...

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Principais autores: Muhammad Hassan, Shahzad Ali Shahid Chatha, Ismat Tahira, Bilal Hussain
格式: Artigo
語言:Inglês
出版: Consejo Superior de Investigaciones Científicas 2010-03-01
叢編:Grasas y Aceites
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在線閱讀:http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/621
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