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Prevention of Food Allergy: The Significance of Early Introduction

Over the last two decades, the prevalence of food allergies has registered a significant increase in Westernized societies, potentially due to changes in environmental exposure and lifestyle. The pathogenesis of food allergies is complex and includes genetic, epigenetic and environmental factors. Ne...

Whakaahuatanga katoa

I tiakina i:
Ngā taipitopito rārangi puna kōrero
Ngā kaituhi matua: Pasquale Comberiati, Giorgio Costagliola, Sofia D’Elios, Diego Peroni
Hōputu: Artigo
Reo:Inglês
I whakaputaina: MDPI AG 2019-06-01
Rangatū:Medicina
Ngā marau:
Urunga tuihono:https://www.mdpi.com/1010-660X/55/7/323
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