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ACETONE-BUTYL FERMENTATION PECULIARITIES OF THE BUTANOL STRAINS -PRODUCER

The aim of this review was to generalize and analyze the features of acetone-butyl fermentation as a type of butyric acid fermentation in the process of obtaining butanol as an alternative biofuel. Methods. The methods of analysis and generalization of analytical information and literature source...

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Detaylı Bibliyografya
Asıl Yazarlar: O. O. Tigunova, V. V. Bratishko, A. V. Balabak, S. G. Priyomov, S. M. Shulga
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: National Academy of Sciences of Ukraine, Palladin Institute of Biochemistry 2022-02-01
Seri Bilgileri:Biotechnologia Acta
Konular:
Online Erişim:http://biotechnology.kiev.ua/images/1_2022/tigunova_1_2022.pdf
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