Viable but Nonculturable Listeria monocytogenes May Resuscitate After Transfer From Stainless Steel Biofilms to Vacuum-Packed Smoked Herring
Listeria monocytogenes is a persistent foodborne pathogen capable of surviving sanitation and low-temperature conditions commonly encountered in food processing environments. Under environmental stress, this bacterium can enter a viable but nonculturable (VBNC) state, characterized by retained viabi...
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| Główni autorzy: | , , |
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| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
Elsevier
2026-06-01
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| Seria: | Journal of Food Protection |
| Hasła przedmiotowe: | |
| Dostęp online: | http://www.sciencedirect.com/science/article/pii/S0362028X26000803 |
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