Media Optimization for Amylase Production through OFAT Using Onion Peel as Substrate
Amylase is a vital enzyme with extensive industrial applications, including in food processing, textiles, and biofuels. This study explores a novel and sustainable approach to amylase production using Bacillus subtilis and onion peel, an agro-industrial waste product, as a substrate by using OFAT(On...
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| Autors principals: | , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
EDP Sciences
2025-01-01
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| Col·lecció: | BIO Web of Conferences |
| Matèries: | |
| Accés en línia: | https://www.bio-conferences.org/articles/bioconf/pdf/2025/29/bioconf_amifost2025_03005.pdf |
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