QR Kodea

FAT AND TOCOPHEROL CONTENT IN THE SEEDS OF RED AMARANTH IN CONDITIONS OF DIVERSIFIED FERTILIZATION WITH MACROELEMENTS

The aim of the study was to determine the content of fat and tocopherols in the seeds of Polish cultivars of red amaranth (Amaranthus cruentus L.) – Rawa and Aztek – under the influence of varied macroelement fertilization in the environmental conditions of the Zamość region of south-eastern Poland...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Barbara Skwaryło-Bednarz, Hanna Klikocka
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: University of Life Sciences in Lublin - Publishing House 2021-06-01
Saila:Acta Scientiarum Polonorum: Hortorum Cultus
Gaiak:
Sarrera elektronikoa:https://czasopisma.up.lublin.pl/index.php/asphc/article/view/360
Etiketak: Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!